Saturday, 26 March 2016

Meal Plan for the Week 25th- 31st March





First Week of the Easter Holidays! YAY I'm very excited and happy not to be doing school runs for 2 weeks! We also have a short week so less cooking and just packing since were going away to France on Friday!!

I hope you all have a fantastic Easter Holiday lets hope the weather cheers up a bit!


FRIDAY- Homemade Pizza with corn on the cob.


SATURDAY-
OUT


SUNDAY- Left over easter lunch from the party?


MONDAY- Smoked Salmon & cream cheese / spinach Bagels.


TUESDAY- Bangers & Mash with broccoli & gravy.


WEDNESDAY- Duck Crown Roasted with new potatoes & sautéed Red cabbage.


THURSDAY- Salmon Encroute with steamed greens.


FRIDAY- AWAY!!!




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